A stainless steel chocolate fountain on a brown surface with chocolate splashing around, a waffle stick maker nearby, and the Fresco's logo in the top left corner.

Indulge In Smooth Flowing Chocolate With Fresco 5-Tier Fountain Machine

Imagine the moment when warm, velvety chocolate cascades down tier after tier, inviting everyone to dip their favorite fruits, marshmallows, or treats. The 5-Tier Chocolate Fountain Machine transforms any gathering into a luxurious experience — combining elegant design, smooth operation, and rich aroma that delights both eyes and taste buds. Crafted from durable stainless steel with precise temperature control, this fountain ensures your chocolate stays perfectly melted and flowing, making it the centerpiece of every party, wedding, or dessert buffet.

Why the 5-Tier Chocolate Fountain Machine Stands Out

Beyond its elegant look and durable build, the 5-Tier Chocolate Fountain brings joy and excitement to every event. It turns simple desserts into an interactive experience — letting guests dip strawberries, biscuits, marshmallows, or even pretzels into a stream of rich, flowing chocolate. Whether for weddings, birthday parties, corporate events, or cafés, this machine adds a touch of indulgence and a memorable moment to every celebration.

🍫 Smooth & Continuous Flow – Built with a powerful motor and stable heating system to keep chocolate warm and flowing flawlessly.

🏗️ Durable Stainless Steel Design – Rust-resistant, easy to clean, and ideal for long-term use at events or catering setups.

🔥 Precise Temperature Control – Ensures your chocolate stays silky and never burns or clumps.

🎉 Perfect for All Occasions – A show-stopping centerpiece for weddings, buffets, parties, or hotel dessert stations.

Dual Power System – Equipped with separate heating (150W) and motor (150W) functions for smooth performance.

🧁 Large 4KG Capacity – Serve more guests with ease and less refilling during events.

🧍‍♀️ Elegant 5-Tier Tower – Eye-catching design that adds a touch of luxury to any dessert table.

The Magic of Chocolate Fountains

A chocolate fountain isn’t just a dessert appliance — it’s an experience. Originating from luxury events and buffets, chocolate fountains have become a global favorite for adding elegance and fun to any occasion. The gentle cascade of melted chocolate creates a mesmerizing centerpiece that invites everyone to gather, dip, and enjoy together. Whether it’s strawberries, marshmallows, biscuits, or pretzels, every dip brings a sweet moment of joy. Today, modern chocolate fountains are designed with better temperature control, smoother flow systems, and easier cleaning — making it effortless for anyone to recreate that hotel-style indulgence at home or for business use.

The Chocolate Fountain Machine 5 Tier Commercial Digital Version FRS-35A features a large base, control panel, and power switch. Made from stainless steel, it's shown on a white background.

Why Use a Chocolate Fountain?

A chocolate fountain brings life, elegance, and interactivity to any event. Instead of serving desserts the traditional way, it lets guests enjoy a hands-on experience — dipping fruits, marshmallows, or pastries into a stream of warm, melted chocolate. It’s not only delicious but also visually captivating, becoming the centerpiece that draws people together. For event planners, cafés, hotels, or even home parties, a chocolate fountain adds that “wow” factor — turning an ordinary table into a moment everyone will remember.


Why  5-Tier Model?

The 5-tier design takes the chocolate experience to another level. Its tall, elegant structure creates a more dramatic flow, allowing more guests to dip at once while displaying a stunning visual cascade. Compared to smaller models, the 5-tier fountain has a larger chocolate capacity (up to 4KG), making it ideal for bigger gatherings or continuous use throughout an event. The added tiers also ensure smoother distribution of chocolate, minimizing splashes and maintaining an even, eye-catching flow — a perfect blend of performance and presentation.

Easy to Set Up, Easy to Enjoy

One of the best things about the 5-Tier Chocolate Fountain is how simple it is to use — no special training or tools required. Just pour your melted chocolate into the base, switch on the heating and motor functions, and watch the chocolate rise and flow smoothly down each tier. The dual-control system lets you manage heat and motor separately, giving you full control over texture and flow. Cleaning is just as effortless — the stainless steel tiers and bowl can be detached for quick washing, ensuring hygiene and convenience after every use. Whether you’re a professional caterer or a first-time user at home, you can set it up in minutes and create a luxurious dessert display that impresses everyone.

Exploded view of Chocolate Fountain Machine 5 Tier Commercial Digital Version FRS-35A: parts on the left, base in the center, and fully assembled fountain on the right.
Pair the stainless steel cotton candy machine, featuring a central spinning head, control buttons, and front power switch, with the Chocolate Fountain Machine 5 Tier Commercial Digital Version FRS-35A for your next event.
A metallic, symmetrical object with stacked flared discs, this design closely resembles the Chocolate Fountain Machine 5 Tier Commercial Digital Version FRS-35A used for decadent dessert displays.

Fresco Chocolate Fountain Machine

A Sweet Touch of Elegance with Fresco Malaysia

At Fresco Malaysia, we believe every celebration deserves a touch of sweetness and style. The 5-Tier Chocolate Fountain perfectly captures that spirit — combining elegant design, durable stainless steel construction, and effortless usability. Whether you’re hosting a wedding, café buffet, or private party, our chocolate fountain brings a professional, hotel-quality dessert experience right to your table. With easy setup, smooth chocolate flow, and simple cleaning, Fresco Malaysia makes it easier than ever to serve happiness in every dip. Indulge, share, and create lasting memories — because every sweet moment begins with Fresco Malaysia.

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